Happy Mother's Day Menu!

Appetizers

Portobello Strudel
Braised and layered with spinach and smoked mozzarella cheese baked in puffed pastry with red and green onion vinaigrette
16

Classical Pan Fried Calamari
Tossed with sliced banana peppers, Champagne garlic butter and fresh mint
15

Shrimp Santiago
Wrapped in Prosciutto di Parma with a Sambuca flambé, garnished with baby spinach and caramelized pignoli nuts
21

Camille’s Hot Antipasto for two
Scampi, stuffed clams, artichoke hearts and eggplant rollatine
28

Jumbo Gulf Shrimp Cocktail
20

Mozzarella en Carozza
Pan fried handmade Mozzarella cheese topped with Pomodoro sauce
14


Insalata

Classico
9

Caesar
12

Tricolore
14

Entrees

Roast Prime Rib of Black Angus Beef
With roasted garlic Au-Jus and Yorkshire Pudding, potato and Vegetable Garni
40

Grilled Filet Mignon
With Parmigian whipped potatoes, Barolo wine sauce, Maytag Bleu cheese and crispy Vidalia onion
44

Roasted Rack of Lamb
Encrusted with fresh herbs de Provence and roasted garlic, set over vanilla flecked Sweet potatoes, with poached pear port wine reduction and vegetable garni
42

Pan Fried Veal Rib Chop
Lightly breaded and pan fried, topped with Prosciutto di Parma and fresh buffalo Mozzarella, finished with tomato basil sauce and linguine
45

Baked Sea Scallops "Giovanni"
Topped with Light crumbs, mozzarella, King Crab, lemon and wine
38

Grilled Fresh Swordfish
Topped with King Crab, lemon and seasoned crumbs
30

Grilled Norwegian Salmon Filet
Set over whipped potato topped with Alaskan King Crab and Poached asparagus in Champagne garlic cream
30

Champagne Risotto
Jumbo Gulf Shrimp, Arborio rice, asparagus tips and radicchio slowly simmered
31

Veal Parmigiano
Topped with house gravy, mozzarella cheese and Romano served with pasta
28

Lobster Scampi, Fra Diavolo or Pomodoro
Served over pasta
Market Price

Jumbo Shrimp Scampi or Fra Diavolo
Served over pasta
32

Chicken or Veal Marsala
Sauteed with mushrooms, marsala wine and demi flace served with pasta
24/29
 

To make your reservations, call us today at 401.751.4812.
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