General
Information: info@camillesonthehill.com
Reservations by telephone only.
Private Dining:
General
Manager Chuck Sandner
Ask the chef:
Executive Chef John Granata
|
71 Bradford Street
Providence, RI.
401.751.4812 |
| Please use the form below to share
your comments. It is our pleasure to have you as our guest and to hear
about your dining experience and preferences. If
you would like to make reservations, please call us at 401-751-4812.
Our sincere thanks! |
